Reports to: Executive Chef, Food & Beverage Manager, Assistant Food & Beverage Manager, Food & Beverage Supervisor
K Club Bar and Bistro Server Assistants will be responsible of the dining experience to include greeting the guest, serving the guest in a gracious and professional manner that represents the highest of standards to ensure exceptional service to all guests that is consistent and continually in accordance with the Tribute Collection standards.
**Please note, The Karol Hotel is a drug-free workplace. Pre-employment screening, to include a background test and drug screen, is required for all candidates offered a position.
Education & Experience
February 1, 2020