Reports to: Chef De Cuisine Silver King
Silver King Ocean Brasserie, the hotel’s signature restaurant showcases the quality of fresh seafood through clean simple preparations. The Line Cook will be responsible for preparing the kitchen with a multitude of tasks to include the day to day preparation of the meals and to continually uphold the standards in accordance to the Luminary Hotel & Co. service standards and Mainsail Lodging & Development standards.
**Please note, Mainsail Lodging & Development is a drug-free workplace. Pre-employment screening, to include a background test and drug screen, is required for all candidates offered a position.
Education & Experience
NOTICE: The hotel business functions seven days a week, 24 hours a day. All employees must realize this fact and be aware that at all times it may be necessary to move associates from their accustomed shift as business demands. In addition, this is a hospitality business and a hospitable service atmosphere must be projected at all times.
October 3, 2020