Food and Beverage Manager

Department: Food and Beverage

Status: Exempt

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Surrounded by the nearly 800,000-acre White Mountain National Forest, Eagle Mountain House & Golf Club is a haven for visitors seeking the outdoor bliss of mountain life. The historic 1879 resort is located near the attractions, shops and restaurants of Jackson, New Hampshire, and features relaxing accommodations with garden, mountain or river views. The signature and award-winning Eagle Landing Tavern brings a local twist to classic comfort foods, serving breakfast, lunch and dinner. A Historic Hotel of America, the 19th-century hotel embraces New England’s four seasons with year-round activities. In addition to its own 9-hole golf course, the lodge is convenient to the area’s best outdoor adventures from hiking and kayaking, to fishing, zipline tours and the best cross-country skiing in the eastern US.  

From the historic details in the hotel to the cascading Wildcat River falls, Eagle Mountain House & Golf Club is also prized as one of the most picturesque wedding venues in the White Mountains. The hotel offers more than 5,000 square feet of unique, flexible function space, including the newly renovated Carriage House. With natural light, a large semi-covered private patio and other amenities, the Carriage House is an ideal setting for corporate meetings and events, as well as weddings, anniversaries, elegant dinners, and other celebrations. 

Eagle Mountain House will soon undergo a multi-million-dollar refresh to enhance every area of the cherished property. This is an exciting time for the right Food & Beverage professional to help write a new history for one of the four remaining grand hotels in the region. In addition to fully renovated rooms and public spaces, the transformation will include a newly renovated and concepted restaurant, bar, kitchen and banquet facility. We are looking for a motivational leader to join us as we re-establish Eagle Mountain House & Golf Club as the finest resort in New Hampshire for many years to come.  

JOB SUMMARY: As Food & Beverage Manager, you are not just providing a top-notch culinary experience; you are creating an atmosphere that is truly unique. The menus at Eagle Landing Tavern focus on the incredible bounties of the White Mountains and New England while our full-service bar features specialty cocktails, local craft beers and a curated wine selection. 

WHO WE’RE SEEKING: We’re seeking a unique individual who will embody the heart and soul of our White Mountain retreat while caring deeply about our roots and local community. Someone who acts as an extension of our mission, values and culture. This person is driven to create meaningful experiences for our team members, guests, and community while simultaneously ensuring the success and profitability of our outlets and events. 

We want to work with someone who brings a spirit of fun, authenticity, collaboration, and genuine hospitality to their life and work. We are seeking an individual who can bring the vision of Eagle Landing Tavern to life. We have poured passion, energy, and excitement into crafting an extraordinary place and brand and we know the right Food & Beverage Manager will be as inspired and passionate about this dynamic vision as we are. Care for people, a belief in the power of community, and the desire to create extraordinary experiences drive us. You must apply if these things also drive you!